WASi - Garlic and Lemon Seaweed Pesto(100g)
An absolute hit with baked fish, a treat on crackers and cheese or simply mixed through pasta.
Forest Kelp (54%), Olive Oil, Lemon Juice (8%)(Sulphites), Balsamic Vinegar (Wine Vinegar, Grape Must, Colour: Caramel; Sulphites) Garlic (2%), Salt
Allergens: Sulphur Dioxide, may contain Crustaceans.
Produced in a kitchen that handles nuts.